Bush tucker assignment

• 
  Muntries (Kunzea Pomifera),
  
• 
  Riberry (Syzygium Luehmannii),
  
• 
  Lemon Myrtle (Backhousia citriodora),
  
• 
  Davidson’s Plum (Davidsonia pruriens),
  
• 
  Bush Tomato (Solanum centrale),
  
• 
  Mountain Pepper (Tasmannia spp),
  
• 
  Warrigal Greens (Tetragonia tetragonoides),
  
• 
  Quandong (Santalum acuminatum),
  
• 
  Bunya Nuts (Araucaria bidwillii),
  
• 
  Illawarra Plum (Podocarpus elatus),
  
• 
  Wild Lime or Finger Lime (Citrus or Microcitrus australasica)
  

1. 
   Photograph of the plant
   
2. 
   A map of Australia showing the natural occurrence (where the plant grows)
   
3. 
   Climatic and soil requirements (what weather/dirt does the plant grow in best?)
   
4. 
   How the plant is used by Aboriginals and/ or Bush tucker industry
   
5. 
   Nutritional information.
   
6. 
   What part of the plant is used for consumption?
   
7. 
   A recipe using your ingredient
   

http://www.teachers.ash.org.au/bushtucker/index.html

http://home.vicnet.net.au/~bangercc/bushtuckerlist.html

http://www.theepicentre.com/Australia/aufood2.html

http://www.outbackjack.info/foodfromtheland.html

Criteria:

You will be marked on the relevance, adequacy and accuracy of your content, spelling and grammar, and presentation.

1. 
   use of suitable colour
   
2. 
   font style and print sizes
   
3. 
   borders
   
4. 
   legibility
   
5. 
   visibility
   
6. 
   arrangement, space usage, and layout