Food security and comparative analysis of situation in serbia and neighbouring countries


Economics of Agriculture, Year 67, No. 4, 2020, (pp. 1191-1204), Belgrade



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eajournalbg, Journal manager, FOOD SECURITY AND COMPARATIVE ANALYSIS OF SITUATION IN SERBIA AND NEIGHBOURING COUNTRIES

Economics of Agriculture, Year 67, No. 4, 2020, (pp. 1191-1204), Belgrade
Three types of corruption: individual, business and political are observed in the 
agricultural sector of Serbia. Land registry officials are reported as the third most 
corrupt public officials, with nearly 6% of citizens who had interactions with them, 
resulting in a bribe being paid. Transition in Serbia provided the opportunity for various 
forms of abuse and illegal behaviour through the privatization of public ownership. 
Privatization of Serbian agribusiness was not transparent, with frequent changes of 
legislation. During this process, in the past decade, more than 50.000 workers lost 
their jobs, which directly caused the increase of the hungry and the poor. This leads 
to conclusion that the level of corruption in Serbia is very high. After the democratic 
changes in 2000 Corruption Perceptions Index was 1.3, and in the meantime, this index 
increased almost three times to 3.5, but the fight against corruption did not produce 
significant results (Papić Brankov & Milovanović, 2015).
Two the most significant weaknesses of the food system in Serbia in 2019, measured 
by GFSI, are public expenditures on agricultural research and development (with a 
score of only 2.6) and gross domestic product per capita (US$ PPP), with a score of 
13.3 (Table 6).
Table 6. Overview of the GFSI indicators evaluated as “weaknesses” in Serbia and 
neighbouring countries in 2020
Indicator
Serbia
Bulgaria Romania Hungary Greece
All 
countries 
average
2.2 Public expenditure on 
agricultural R&D
2.6
4.5
5.5
3.3
1.6
5.0
1.3 Gross domestic product 
per capita (US$ PPP)
13.3
17.1
22.1
24.3
23.4
17.8
*”Challenges” or “weaknesses” are defined as any indicator score below 25.0 (EIU database
GFSI 2019)
Source: Authors’ processing and interpretation of data based on EIU database, GFSI 2019
Unlike indicators that are assessed as “strengths” and which contribute to strengthening 
the food systems of analyzed neighbouring countries, all the observed countries have 
the same indicators that represent their “weaknesses”. They are public expenditure 
on agricultural research and development and gross domestic product per capita. The 
exception is Romania, for which indicator (3.2) Nutritional standards is marked with a 
score 0.0, suggesting complete absence of any food standards in this country.
Public expenditure on research and development is crucial for developing the 
technologies and innovations necessary to increase agricultural productivity and 
reduce environmental impact. The Agricultural Orientation Index (IAO)
8
estimates 
8 The Agricultural Orientation Index (AIO) represents the agriculture share of government 
expenditure, divided by the agriculture share of GDP. AOI value greater than 1 means that 
the agricultural sector receives a higher share of government spending comparing to its 
contribution to the overall economy (EIU, 2019).


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