The World Bank
Agriculture Modernization Project (P158372)
Page 26 of 70
the World Health Organization’s European Region. These deaths were attributable to diets high in sodium, low in whole-
grains, and high in low-fiber white flour products
.
AMP with its focus on horticulture will improve nutritional outcomes
in making available nutrient-rich, diverse and safe foods that are part of a high-quality diet. Nutrition awareness and
education messages will be incorporated in the agriculture extension and advisory services that will be provided by the
project. Better nutrition will contribute to improving the human capital of Uzbekistan’s people.
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