Mediterr j infect Microb Antimicrob 2014;3: 5



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Mediterr J Infect Microb Antimicrob 2014;3:5

Sayfa 1/4 

 Page  1 of 4



http://www.mjima.org/

ABSTRACT

Trichinosis is caused most commonly by the nematode Trichinella spiralis. In this paper we report a case of gluteal abscess that

developed after a man ingested undercooked wild boar meat. The biopsy revealed a small calcified cyst encircling a coiled 

threadlike worm. The diagnosis was trichinosis superimposed by pyogenic bacterial infection. As gram-positive cocci were seen,

empirical treatment with amoxicillin and clavulanic acid was given for two weeks. The man was given albendazole at 400 mg

twice daily for 14 days to eliminate infection from the intestine. The gluteal abscess healed uneventfully after two weeks. To the

best of our knowledge, trichinosis superimposed with pyogenic bacterial infection is rarely reported in the literature.

Key words:

Trichinosis, gluteal abscess, pyogenic bacterial infection, trichinellosis



Received:

 14.04.2013 •



:

 Accepted:

05.01.2014 • 



:

Published:

03.03.2014



ÖZET

Trişinelloz hastalığının en sık sebebi bir nematod olan Trichinella spiralis’dir. Bu yazıda pişirilmemiş yabani  domuz eti yeme 

sonrasında gelişen bir gluteal apse olgusu sunulmaktadır. Olguya yapılan biyopsi sonucunda sarmal yapmış ipliksi bir solucanı 

çevreleyen küçük kalsifiye kist saptandı. Olguya piyojenik bakteriyel enfeksiyon eklenmiş trişinelloz tanısı konuldu. Yaymada

gram-pozitif kok görülmesi üzerine ampirik olarak iki hafta süre ile amoksisilin ve klavulanik asit verildi. Trişinelloz eliminasyonu-

na yönelik 14 gün süre ile 12 saatte bir 400 mg albendazol aldı. Gluteal apse iki hafta sonra komplikasyonsuz olarak iyileşti.

Bildiğimiz kadarıyla piyojenik bakteriyel infeksiyon eklenmiş trişinoz hastalığı literatürde nadir olarak bildirilmiştir.

Anahtar kelimeler:

 

Trişinoz, gluteal apse, piyojenik bakteriyel enfeksiyon, trişinelloz 



Geliş Tarihi:

14.04.2013 • 



Kabul Ediliş Tarihi:

 05.01.2014 • 



:

Yayınlanma Tarihi: 

03.03.2014



Incidental Finding of Trichinella in 

a Patient with Gluteal Abscess: 

A Case Report

Gluteal Apsesi Olan Bir Hastada

Rastlantısal Olarak Saptanan Trichinella:

Bir Olgu Sunumu



URL:

 http://www.mjima.org/ 

● 

DOİ:

 10.5578/mjima.6117



OLGU SUNUMU 



 CASE REPORT

Anil Kumar JOSHI

1

, Deepa HATWAL



1

, Chitra JOSHI

1

, Mridu SINGH



1

1

Veer Chandra Singh Garhwali (V.C.S.G) Government Medical Sciences & Research Institute, Srinagar Garhwal, Pauri 



Garhwal, Uttarakhand, India

1

Veer Chandra Singh Garhwali (V.C.S.G.) Devlet Tıp Bilimleri ve Araştırma Enstitüsü, Srinagar Garhwal, Pauri Garhwal, 

Uttarakhand, Hindistan

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Mediterr J Infect Microb Antimicrob 2014;3:5

Sayfa 2/4

Page  2 of 4



http://www.mjima.org/

INTRODUCTION

Trichinosis is a preventable  disease. The single 

most important causative factor is the consumption of 

inadequately cooked meat. The disease-causing nem-

atode is most commonly  Trichinella spiralis.  Several 

other species are implicated as causing  the  disease, 

such  as T. britovi,

ii T. murrelli, and 

ii

T. nativa,  etc., 

depending on the region of the world

[1]

. Pigs are the 



most commonly consumed reservoir hosts throughout 

the world,  while  humans are incidental  hosts. Males 

measure approximately 1-1.5 mm in length and 

females 2-4 mm. Six days after ingestion, the female 

worms release large numbers of newborn larvae that 

penetrate the  gut wall, enter the systemic circulation, 

and migrate to various tissues, especially active striat-

ed skeletal muscle groups like the diaphragm, tongue, 

and the masticatory, intercostal, and pectoral muscles. 

The larvae burrow into individual muscle fibers, which 

are transformed into nurse cells in the next three 

weeks


[2,3]

. Hallmarks of the acute stage are fever (in ≈ 

90% of patients), myalgias (in ≈ 90% of patients), and 

periorbital edema (in ≈ 80% of patients). Myalgias are 

common in the masseters, diaphragm and intercostal 

muscles. Pain is usually during exertion; pain at rest 

usually occurs only in patients with severe disease. 

Less  frequent symptoms during the tissue invasion 

phase include headache (in ≈ 50% of patients) and 

skin rash (in ≈ 20% of patients). The late stage usually 

begins 5-7 weeks after the disease is acquired, and is 

characterized by the disappearance of most of the 

early signs and symptoms. Myalgia and fatigue  fre-

quently persist

[4]

. We report here in a male patient with 



gluteal abscess, which developed after he ingested 

undercooked wild boar meat.



CASE REPORT

A 37-year-old male from the Sub-Himalayan region 

of Uttarakhand presented with fever and pain around 

his left hip of two weeks’ duration. After two days of 

mild  fever, he developed pain around the hip joint. 

There was restriction in hip movement due to pain in 

the joint. A careful anamnesis revealed that he had 

complaints of generalized malaise, myalgia, periorbital 

edema, headache, and abdominal discomfort. He also 

reported a history of wild boar meat consumption four 

weeks earlier, after which he had an episode of self-

limiting  diarrhea. The patient was examined in the 

outpatient department of orthopedics. Localized ten-

derness, local rise in temperature and restricted move-

ments of the left hip joint were determined.

Radiograph of the hip joint was inconclusive. The

total leukocyte count was increased (17.800/mm

3

) with



eosinophilia of 12%. The muscle enzymes lactate

dehydrogenase (LDH) and creatine kinase (CK) were

also  high. Needle aspiration was done under sterile

conditions. The thick  blood mixed with  serous  dis-

charge was sent for microbiological examination. The

Gram stain showed gram-positive cocci suggestive of

staphylococcus. During incision and drainage of the

swelling, several miniscule chalky spots were evident,

giving  the muscle an abnormal appearance, so the

abnormal muscle mass was sent for biopsy. Histological

sections of infected muscle stained with hematoxylin

and eosin showed  abundant eosinophils, neutrophils,

plasma cells, and macrophages surrounding the mus-

cle tissue. The biopsy revealed a small calcified cyst

encircling a coiled threadlike worm. Some of the mus-

cle  fibers contained several hypertrophic nuclei and

some revealed  edematous and necrotic changes. 

Trichinella spp. larvae were found traversing the mus-

a

cle fibers. The diagnosis was trichinosis superimposed

by pyogenic bacterial infection (Figures 1,2).

As gram-positive cocci were seen, empirical treat-

ment with amoxicillin and clavulanic acid was given for

two weeks. The patient was given albendazole at 400

mg twice daily for 14 days to eliminate infection  from

the intestine. The gluteal abscess healed uneventfully

after two weeks. 

DISCUSSION

The presence and severity of clinical symptoms are

related to the number of larvae ingested as well as

host characteristics, such as age, size and underlying

conditions. The incubation period is shorter with larger

ingestions. Unfortunately, there is no definitive positive 

laboratory test with easy availability to the physician.

Myalgia (75%) is classically reported as most common

in the masseter, diaphragm and intercostal muscles. 

The first case in India was in a 31-year-old female from

Garhwal Hills with proximal muscle weakness who

presented with a diagnosis of inflammatory muscle 

disease, and a muscle biopsy revealed numerous lar-

vae of Trichinella spp.



a

[5]


. While T. spiralis infestation in

s

animals has been reported in India, Trichinella myositis

in humans has been reported less. A muscular abscess,

which the author claimed to represent the first case in

India, was discovered incidentally during drainage of a

psoas abscess

[6]

. Cases of trichinosis in humans have



been reported from most regions of the world. However,

Mediterr J Infect Microb Antimicrob 2014;3:5

Sayfa 3/4 

 Page  3 of 4



http://www.mjima.org/

a review of the literature revealed only two reported 

cases of human trichinosis in India. A case report of 

superimposed  pyomyositis in trichinellosis with sec-

ondary osteomyelitis had been reported in a 12-year-

old child. Early magnetic resonance imaging (MRI) to 

diagnose the condition and an early treatment helped 

prevent long-term morbidity in this patient

[7]

. In Turkey, 



trichinosis is rare, but a similar outbreak was reported 

in 2003, in a 35-year-old male who  had consumed 

undercooked wild boar meat

[8]


. Our case was from the 

region where a recent outbreak of trichinosis occurred, 

and he gave a history of consuming wild boar meat, so 

we considered parasitic abscess in our differential

diagnosis. Prevention from trichinellosis is by cooking

meat to at least 60°C for ≥ 4 minutes or freezing to 

-15°C for 20 days. To the best of our knowledge, glu-

teal abscess with associated trichinosis is reported

rarely in the literature. Public education regarding the

consumption of wild boar meat and non-commercial

pork is advised for further reduction in such cases.

Figure 1

Photomicrograph 

showing infective 

first stage larva of 

Trichinella spiralis 

in its nurse cell in 

muscle tissue and 

inflammation [5x].



Figure 2

Photomicrograph 

showing larva of 

Trichinella spiralis 

[40x]. 


Mediterr J Infect Microb Antimicrob 2014;3:5

Sayfa 4/4

Page  4 of 4



http://www.mjima.org/

REFERENCES

1.  Gottstein B, Pozio E, Nöckler K. Epidemiology, diagnosis, 

treatment, and control of trichinellosis. Clin Microbiol Rev 

2009; 22: 127-45.

2.  Kazura JW. Tissue nematodes including trichinellosis, 

dracunculiasis, and the filariases. In: Mandell GL, Bennett 

JE, Dolan R (eds). Mandell, Douglas, and Bennett’s 

Principles and Practice of Infectious Diseases. 7

th 

ed. 

Orlando, FL: Saunders Elsevier, 2009: Chapter 288.

3.  Capo V, Despommier DD. Clinical aspects of infection 

with Trichinella spp. Clin Microbiol Rev 1996; 9: 47-54.

4.  Akar S, Gurler O, Pozio E, Onen F, Sari I, Gerceker E, et 

al. Frequency and severity of musculoskeletal symptoms 

in humans during an outbreak of trichinellosis caused by 

Trichinella britovi. J Parasitol 2007; 93: 341-4.

5.  Handa R, Aggarwal P, Sarkar C, Vijayaraghavan M, 

Mattewal A, Arya V, et al. A patient with muscle weakness. 

J Ind Rheum Assoc 2000; 8: 85-7.

6.  Mohan H, Aggarwal R, Nada R, Punia RPS, Ahluwalia M. 

Trichinosis of psoas muscle. J Assoc Physicians India 

2002; 50: 729-30.

7.  Pebam S, Goni V, Patel S, Kumar V, Rawall S, Bali K. A 

12-year-old child with trichinellosis, pyomyositis and sec-

ondary osteomyelitis. J Glob Infect Dis 2012; 4: 84-8.

8.  Heper Y, Yilmaztepe F, Komitova R, Akalin H, Vutova K, 

Helvaci S. A trichinosis outbreak caused by wild boar 

meat in Turkey. Parasite 2005; 12: 191-2.

 

Yazışma Adresi /Address for Correspondence

Dr. Chitra JOSHI

Department of Obstetrics and Gynecology 

H.N.B. Base & Teaching Hospital, V.C.S.G. Government 

Medical Sciences & Research Institute, Srinagar Garhwal, 



Pauri Garhwal, Uttarakhand, India

E-posta: cjobs@hotmail.co.in

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