Questions 14-18
Questions 19-23
Reading passage 1 has 5 chapters. Which chapter contains the following
information?
Write your answers in boxes 14-18
14-18 on your answer sheet
14
the part of cacao trees used to produce chocolate
15
average chocolate consumption by people in the US per person
per year
16
risks faced by fanners in the cacao business
17
where the first sweetened chocolate drink appeared
18
how ancient American civilizations obtained cacao
Do the following statements agree with the information given in Reading Passage
1?
In boxes 19-23
19-23 on your answer sheet, write
TRUE
if the statement agrees with the information
FALSE
if the statement contradicts the information
NOT GIVEN
If there is no information on this
19
use cacao and chocolate in ceremonies were restricted Maya
page 9
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Questions 24-27
royal families
20
The Spanish explorer Hernando Cortes invested in chocolate
and chocolate drinks.
21
The forastero tree produces the best chocolate.
22
some parts in cacao seed are get rid of during the chocolate
process
23
Chocolate is welcomed more in some countries or continents
than other parts around the world.
The flow chart below shows the steps in chocolate making.
Complete the flow chart using
NO MORE THAN THREE WORDS
from the passage
for each blank
Write your answers in boxes 24-27
24-27 on your answer sheet.
Cacao seeds
sorting, cleaning and cooking ridding seeds of their 24
Nibs
crushing 25
Add sugar, milk and 26
Crumb mixture
Crush finely then come into a shape in a 27
page 10
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