Azərbaycan miLLİ elmlər akademiyasi folklor institutu

TƏRƏVƏZLƏR...................................................................183 
Badımcan.... ...............................................................183 
Kələm….....................................................................183 
İspanaq (şomu).... ......................................................184 
Soğan... ......................................................................184 
Sarımsaq.....................................................................187 
Qabaq.... ....................................................................191 
Qarpız..... ...................................................................192 
Yemiş (qovun)..... ......................................................193 
Çuğundur...... .............................................................193 
Turp..... ......................................................................198 
Kök..... .......................................................................201 
Pomidor..... ................................................................203 
Kartof...... ..................................................................207 
OTLAR.................................................................................212 
Çayçiçəyi.... ...............................................................212 
Əməköməci.... ...........................................................212 
Kəvər..........................................................................213 
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