Energy Indicators for Sustainable Development: Guidelines and Methodologies International Atomic Energy Agency United Nations Department of Economic and Social Affairs International Energy Agency Eurostat European Environment Agency



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METHODOLOGICAL DESCRIPTION 
(a) Underlying Definitions and Concepts: Energy use per unit of value added is one 
way of measuring energy requirements per unit of output in the agricultural sector. 
While energy use per unit of physical output is a better indicator of energy efficiency 
in specific agricultural processes, data supporting this level of disaggregation are 
rarely available. Measuring intensity in terms of economic output is useful for 
aggregating and comparing energy developments across the entire economy. Total 
energy use in agriculture derives from the energy inputs at all the stages of 
agricultural production and processing. The agricultural activities include land 
preparation, mechanization, fertilization, irrigation, harvesting, transport, processing 
and storage. Each of these stages uses different forms of energy (mechanical, 
electrical, thermal), which can be aggregated in equivalent units. 
Changes in intensities are affected by factors other than energy efficiency; therefore, 
analysing intensity trends provides important insights into how energy efficiency and 
other factors affect energy use. Annex 3 includes a decomposition method for energy 
intensities. 
(b) Measuring Methods: 
Energy Use: Annual energy inputs for each stage of agricultural production and 
processing are determined and converted into equivalent units and aggregated as total 
energy. Energy use is usually measured at the point of consumption (i.e. the farm), 
and ‘own energy’ (including internal use, biomass, etc.) should be added to the 
purchased energy. 
Units: toe for final energy and kWh for electricity. 
Output: Net economic output is measured in agricultural value added (International 
Standard Industrial Classification [ISIC], Division A). The sector comprises crops and 
livestock production, agricultural services, and forestry and fishing/hunting/trapping. 
Data on physical output of some products are available from the Food and Agriculture 
Organization of the United Nations (FAO). However, matching energy-use data for 
the same products are rarely available, and thus it is difficult to construct 
disaggregated energy intensities from the physical output data. 
Unit: Constant currency. The market value of output in the real national currency is 
deflated to a base year using GDP deflators. The national currency can be converted 
into US dollars, using purchasing power parity for the base year. 

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