190.Shivit urug‘i ekilgach necha kunda iste’molga tayyor bo‘ladi, ayting?
A) 30-40; B) 25-30; C) 20-25; D) 45-50.
191.Goroxning navlari ikki guruhga bo‘linadi, ualr qaysilar, toping?
A) shirin va qiyin archiladigan navlar; B) shirin va oson archiladigan navlar
C) shirin va achchiq navlar; D) oregon va syurpriz navlar
192.Gorox shirin navlariga qaysilar kiradi?
A) Oregon, Syurpriz, Neistoshimiy 195, Karagandinskiy 1053
B) Pobeditel, G-33, Ranniy-301, Neistoshimiy 195, Karagandinskiy 1053
C) Pobeditel, G-33, Ranniy-301, Ranniy konservniy 20/21, Viola
D) Neistoshimiy 195, Karagandinskiy 1053, Ranniy konservniy 20/21, Viola
193.Gorox oson archiladigan navlariga qaysilar kiradi?
A) Oregon, Syurpriz, Neistoshimiy 195, Karagandinskiy 1053
B) Pobeditel, G-33, Ranniy-301, Neistoshimiy 195, Karagandinskiy 1053
C) Pobeditel, G-33, Ranniy-301, Ranniy konservniy 20/21, Viola
D) Neistoshimiy 195, Karagandinskiy 1053, Ranniy konservniy 20/21, Viola
194.Kam tarqalgan sabzavot ekinlar qaysi sabzavotlar, toping?
A) rayhon yoki bazilik, bamiya, batat yoki shirin kartoshka, fizalis, xren yoki yer qalampir, shirin makkajo‘xori
B) rayhon yoki bazilik, bamiya, batat yoki shirin kartoshka, loviya, qorox, ismoloq, shovul, kashnich
C) fizalis, xren yoki yer qalampir, shirin makkajo‘xori, kress-salat, romen salat, shivit
D) rayhon yoki bazilik, bamiya, , ismoloq, shovul, kashnich, kress-salat, romen salat, shivit
195.O‘zbekistonda kashnichning ertapishar navlaridan qaysilari tumanlashtirilgan, toping?
A) Saksa, Ertapishar, Lola, Dunganskiy 12/8
B) Yantar, Orzu
C) Virofle, Shirokolistnыy, Belvilskiy va Maykopskiy
D) Uzkolistniy 3
196.O‘zbekistonda rediskaning navlaridan qaysilari tumanlashtirilgan, toping?
A) Saksa, Ertapishar, Lola, Dunganskiy 12/8
B) Yantar, Orzu
C) Virofle, Shirokolistnыy, Belvilskiy va Maykopskiy
D) Uzkolistniy 3
Dostları ilə paylaş: |