I 846.1 The cholesterol-lowering drug,
simvastatin, attenuates rhinovirus-induced IP-10 release from
human monocytic cells.
L. Wickert, J. Gern, A. Audhya and P.
Bertics. Univ. of Wisconsin-Madison.
D116
II 846.2 Consumption of carotenoid-rich diet
improves plasma inflammatory markers.
L. Whigham, L.
Jahns, K. Claycombe and L.K. Johnson. USDA, Grand
Forks and Univ. of North Dakota.
D117
I 846.3 A study on the relationship between
serum mineral content and inflammatory markers in Korean
young adult males.
S-K. Kim, M-K. Choi, H-S. Lim and Y-H.
Kwon. Soonchunhyang Univ. and Kongju Natl. Univ., South
Korea.
D118
II 846.4 Maternal vitamin D status and
inflammation across adolescent pregnancy.
C. Akoh, E.
Pressman, E. Cooper, R.A. Queenan and K. O’Brien. Cornell
Univ. and Univ. of Rochester Sch. of Med.
D119
I 846.5 The importance of hypercaloric diet
components: alter metabolic parameters independent of
time and the amount consumed and inflammatory only after
prolonged intake.
F.V. Francisqueti, A.F. Nascimento, R.A.M.
Luvizotto and C.R. Correa. UNESP, Botucatu, Brazil.
D120
II 846.6 Contribution of the ECS to COX
expression and activity in myoblast cultures.
J. Kim, Y. Li and
B.A. Watkins. Univ. of Connecticut.
D121
I 846.7 Egg intake increases peripheral
blood mononuclear cell expression of ATP-binding cassette
transporter A1 in parallel with Toll-like receptor 4 as a potential
mechanism to reduce cellular inflammation in metabolic
syndrome.
C.J. Andersen, C.N. Blesso, J. Lee and M.L.
Fernandez. Univ. of Connecticut.
D122
II 846.8 Changes in serum citrulline during
hematopoietic cell transplantation in children.
K. Gosselin, L.J.
Bechard, H.A. Feldman, M. Kellogg, K. Gura, A. Sonis, R.
Venick, C.M. Gordon, E.C. Guinan and C. Duggan. Boston
Children’s Hosp., UCLA Mattel Children’s Hosp., Brown Univ.
and Dana-Farber Cancer Inst.
D123
I 846.9 Zinc status and its association with
C-reactive protein and leptin levels in pediatric patients with
Prader-Willi syndrome.
C. Buraso, D. Wattanasirichaigoon,
P. Sae-Chew, P. Phoonlapdacha, O. Dumrongwongsiri, A.
Sangcakul, U. Suthutvoravut and N. Chongviriyaphan. Fac.
of Med. Ramathibodi Hosp., Mahidol Univ., Thailand.
D124
II 846.10 The predictive ability of inflammatory
biomarkers in patients with newly diagnosed inflammatory
bowel disease: analyses of preliminary pre- and post-therapy
data.
G. Zello, M.W. Morris, S. Fowler, J. Alcorn, W. Jayeoba,
E. Rezaie and J. Jones. Univ. of Saskatchewan.
D125
I 846.11 Anti-inflammatory effects of açai
(Euterpe oleracea Martius) extract on normal intestinal CCD-
18Co cells.
M. Maciel dos Santos Dias, A. Roque-Andrade
and S. Talcott. Texas A&M Univ.
D126
II 846.12 Prospective, randomized double blind
study to test vitamin A treatment in patients with sepsis.
J.A.
Tayek. Harbor-UCLA Med. Ctr.
D127
I 846.13 Dietary intake of polyunsaturated
fatty acids and C-reactive protein in persons with human
immunodeficiency virus infection.
K. Poudel-Tandukar and
K.C. Poudel. Waseda Univ., Japan, Univ. of Massachusetts
Amherst Sch. of Publ. Hlth. and Hlth. Sci.
D128
II 846.14 Dietary B-vitamin and C-reactive protein
in people with human immunodeficiency virus infection.
K.C.
Poudel and K. Poudel-Tandukar. Univ. of Massachusetts
Amherst, Sch. of Publ. Hlth. and Hlth. Sci. and Waseda Univ.,
Japan.
D129
I 846.15 Examination of chondroitin sulfate
molecular weights on in vitro anti-inflammatory activity.
L.
Surapaneni, V. Haley-Zitlin, A. Bodine, X. Jiang and J.
Brooks. Clemson Univ. and Pharmavite LLC, Northridge, CA.
D130
II 846.16 Inflammation and nutritional science
for programs/policies: interpretation of research evidence.
F.S.
Ashour, D. Raiten, C. Ross and S. Meydani. NICHD, NIH,
Penn State and USDA, Friedman Sch. of Nutr. Sci. and Policy
and Sackler Grad. Sch., Tufts Univ.
NUTRITION MONDAY
263
M
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847. EPIDEMIOLOGICAL RESEARCH ADDRESSING
DIET AND HEALTH OUTCOMES II
Poster
(Sponsored by: Nutritional Epidemiology RIS)
m
on
. 7:30
am
—B
oston
C
onvention
& e
xhiBition
C
enter
,
e
xhiBit
h
alls
a-B
Presentation time: 12:45
pm
-1:45
pm
(I); 1:45
pm
-2:45
pm
(II)
D131
I 847.1 Proanthocyanidin intake is inversely
associated with advanced prostate tumor stages in newly
diagnosed prostate cancer patients.
Y. Wang, T.M. Vance, J.
Su, E.T.H. Fontham, J.T. Bensen, J.L. Mohler, M-H. Chen
and O.K. Chun. Univ. of Connecticut, NCI, NIH, LSU Hlth. Sci.
Ctr., New Orleans, Sch. of Med., Univ. of North Carolina at
Chapel Hill and Roswell Park Cancer Inst.
D132
II 847.2 Urinary phytoestrogens and obesity
outcomes in women: a cross-sectional study of NHANES data,
1999-2004.
D.M. Farid, M. Qureshi, M. Singer, L. Moore and
E. Hatch. Boston Univ.
D133
I 847.3 Dietary patterns and weight change in
older adults
≥ 75 years old: What’s the relationship? P.Y. Hsiao,
D.L. Coffman, G.C. Wood, D.C. Mitchell, C.D. Still, G.L.
Jensen and T.J. Hartman. Penn State and Geisinger Med.
Ctr., Danville, PA.
D134
II 847.4 Dietary fat intake and colorectal
adenoma in Korean adults.
Y. Kim, C.H. Cho, D-H. Kim, S.H.
Kim and J.E. Lee. Sookmyung Women’s Univ., Daegu Catholic
Univ. Med. Ctr. and Hallym Univ. Col. of Med., South Korea.
D135
I 847.5 Trajectories of an unhealthy dietary
pattern from 1991 to 2006 and diabetes in Chinese adults: a
new approach to study longitudinal diet.
C. Batis Ruvalcaba
and B.M. Popkin. Univ. of North Carolina at Chapel Hill.
D136
II 847.6 Trend in calories consumed in the U.S.
diet over the last decade: Analysis of What We Eat in America/
National Health and Nutrition Examination Survey 2001-2010.
V.L. Fulgoni, III, M. Schorin, C.E. O’Neil and T.A. Nicklas.
Nutr. Impact LLC, Battle Creek, MI, Schorin Strategies LLC,
Louisville, LSU AgCtr., Baylor Col. of Med. and USDA, Houston.
D137
I 847.7 The relationship between whole grain
consumption and fiber intake in Americans: results from
NHANES 2009-10.
A. Albertson, N. Joshi, A. Bapna and S.
Fernandes. Gen. Mills Inc., Minneapolis and Mumbai.
D138
II 847.8 Dietary patterns and prostate cancer
risk: a population-based cohort study in elderly Swedish men.
E.H. Ax, T. Cederholm, B. Grundmark, A. Bill-Axelson, W.
Becker, L. Holmberg, B. Zethelius, H. Garmo and P. Sjögren.
Uppsala Univ., Reg. Oncol. Ctr., Uppsala, Sch. of Med., London
and Med. Prod. Agcy., Uppsala.
D139
I 847.9 Association of an AHA-diet quality score
with allostatic load and metabolic syndrome in Puerto Rican
adults.
J. Mattei, S. Bhupathiraju and K.L. Tucker. Harvard
Sch. of Publ. Hlth. and Northeastern Univ.
D140
II 847.10 Breakfast consumption trends (2001-
2010) by age and ethnicity: findings from the National Health
and Nutrition Examination Survey.
A. Albertson, D. Thompson
and N. Holschuh. Gen. Mills Inc., Minneapolis and Thompson
Res. Consulting, Chicago.
D141
I 847.11 The effects of neighborhood and
individual level covariates on individual dietary patterns:
the Jackson Heart Study.
J. Manjourides, D. Hickson, S.
Talegawkar, J. Liu and K.L. Tucker. Northeastern Univ.,
Jackson State Univ., Univ. of Mississippi Med. Ctr. and Johns
Hopkins Bloomberg Sch. of Publ. Hlth.
D142
II 847.12 Main food sources of sugar in Brazil: the
National Dietary Survey, 2008-2009.
A. de Moura Souza, I.
Nogueira Bezerra, K.E. Peterson and R. Sichieri. State Univ.
of Rio de Janeiro, Univ. of Michigan Sch. of Publ. Hlth. and
Havard Sch. of Publ. Hlth.
D143
I 847.13 Tree nut consumption is associated with
better diet quality, nutrient intake of select nutrients, and better
measures of some cardiovascular risk factors: National Health
and Nutrition Examination Survey 2005-2010.
C.E. O’Neil, T.A.
Nicklas and V.L. Fulgoni III. LSU AgCtr., Baylor Col. of Med.
and Nutr. Impact LLC, Battle Creek, MI.
D144
II 847.14 Rice consumption is associated with
better nutrient intake and diet quality in adults: National Health
and Nutrition Examination Survey 2005-2010.
C.E. O’Neil, T.A.
Nicklas and V.L. Fulgoni III. LSU AgCtr., Baylor Col. of Med.
and Nutr. Impact LLC, Battle Creek, MI.
D145
I 847.15 What role does moderate alcoholic
beverage intake play in cardiovascular health?
S. Pourafshar,
S.A. Johnson, P. Jafarinasabian, M. Bonn and B.H.
Arjmandi. Florida State Univ.
D146
II 847.16 Relationship between anthropometrics
and dietary intake of conjugated linoleic acid in college age
students.
R.S. Tyzbir and Y.H. Kim. Univ. of Vermont, Hallyn
Col., South Korea.
D147
I 847.17 A prudent diet attenuates lung function
decline in cigarette smokers.
W. Tang, K.A. Guertin, K.B.
Arnold, J.A. Hartline, L.M. Minasian, S.M. Lippman, E.
Klein and P.A. Cassano. Cornell Univ., SWOG Stat. Ctr.,
Seattle, NCI, NIH, Univ. of Texas MD Anderson Cancer Ctr. and
Cleveland Clin.
D148
II 847.18 Yogurt consumption by U.S. children is
associated with higher protein, calcium and vitamin D intake,
lower dietary fat, and lower body fat: results from the National
Health and Nutrition Examination Survey (NHANES 2005-
2008).
D.R. Keast, A.M. Albertson, C.K. Gugger and N.M.
Holschuh. Food & Nutr. Database Res. Inc., Okemos, MI and
General Mills Inc., Minneapolis.
D149
I 847.19 Sex specific differences in the predictive
value of cholesterol homeostasis markers and 10-year CVD
event rate in Framingham Offspring Study.
N.R. Matthan, L.
Zhu, M. Pencina, R.B. D’Agostino, E.J. Schaefer and A.H.
Lichtenstein. USDA at Tufts Univ. and Boston Univ.
D150
II 847.20 No association between garlic intake
and risk of colorectal cancer.
S. Meng, X. Zhang, E.L.
Giovannucci, J. Ma, C. Fuchs and E. Cho. Harvard Sch. of
Publ. Hlth., Brigham and Women’s Hosp., Harvard Med. Sch.
and Dana-Farber Cancer Inst.
D151
I 847.21 Associations of diet and supplement use
with birth size in HIV-infected pregnant women.
D.L. Jacobson,
K. Hendricks, D. Neri, G. Sommariba, S. Siminski, L. Butler,
D. Ludwig, K. Rich, M. Gillman, K.J. Allison, N. Cooper, P.
Graham and T.L. Miller. Harvard Sch. of Publ. Hlth., Dartmouth
Col., Univ. of Miami, FSTRF, Amherst, NY, Univ. of Illinois at
Chilcago, Harvard Univ., Boston, St. Jude Children’s Res.
Hosp. and Baylor Col. of Med.
MONDAY NUTRITION
264
D152
II 847.22 Acid-lowering agent use and vitamin
B
12
status among Puerto Rican adults.
R. Xiao, K.W. Reeves,
E. Bertone-Johnson, S.E. Noel and K.L. Tucker. Univ. of
Massachusetts Med. Sch., Sch. of Publ. Hlth. and Hlth. Sci.,
Univ. of Massachusetts Amherst and Northeastern Univ. Bouvé
Col. of Hlth. Sci.
D153
I 847.23 Variation in body mass index heritability
based on diverse twin studies.
J. Min, D.T. Chiu and Y. Wang.
Johns Hopkins Univ. and Ewha Womans Univ., South Korea.
D154
II 847.24 Plain water and total moisture intakes
and subsequent risk of all-cause mortality in a national cohort.
A. Kant and B.I. Graubard. Queens Col. of CUNY and NCI,
NIH.
D155
I 847.25 Longitudinal changes in body habitus
in college freshmen.
K.C. Hootman, K.A. Guertin and P.A.
Cassano. Cornell Univ.
D156
II 847.26 Longitudinal association between
changes in physical activity and blood pressure in China.
B.
Zhang, H. Wang, F. Zhai and S. Du. Inst. of Nutr. and Food
Safety, Chinese Ctr. for Dis. Control and Prevent., Beijing and
Univ. of North Carolina at Chapel Hill.
D157
I 847.27 Sodium, potassium, sodium to
potassium ratio and hypertension in China, 1991–2009.
S.
Du, C. Batis, H. Wang, B. Zhang and B.M. Popkin. Univ. of
North Carolina at Chapel Hill and Inst. of Nutr. and Food Safety,
Chinese Ctr. for Dis. Control, Beijing.
D158
II 847.28 Association of maternal fruit and
vegetable intake and blood cadmium concentration with
neurobehavioral development of infant at 6 months: Mothers
and Children’s Environmental Health.
H. Kim, W. Jang, E-H.
Ha, H. Park, M. Ha, Y. Kim, Y-C. Hong and N. Chang. Ewha
Womans Univ., Ewha Womans Univ. Col. of Med., Dankook
Univ. Col. of Med., Univ. of Ulsan Col. of Med. and Seoul Natl.
Univ. Col. of Med., South Korea.
D159
I 847.29 Relationship of maternal vitamin C
intake with fetal and infant growth: Mothers and Children’s
Environmental Health.
H. Kim, W. Jang, E-H. Ha, H. Park, M.
Ha, Y. Kim, Y-C. Hong and N. Chang. Ewha Womans Univ.,
Ewha Womans Univ. Col. of Med., Dankook Univ. Col. of Med.,
Univ. of Ulsan Col. of Med. and Seoul Natl. Univ. Col. of Med.,
South Korea.
D160
II 847.30 Childhood whole-grain intake and young
adult obesity.
A.J. Flint, A. Field and E. Rimm. Harvard Sch. of
Publ. Hlth. and Boston Children’s Hosp.
848. ADVANCING NUTRITIONAL EPIDEMIOLOGY
WITH PUBLIC USE AND COMMERCIAL DATA
SETS
Poster
(Sponsored by: Nutritional Epidemiology RIS)
m
on
. 7:30
am
—B
oston
C
onvention
& e
xhiBition
C
enter
,
e
xhiBit
h
alls
a-B
Presentation time: 12:45
pm
-1:45
pm
(I); 1:45
pm
-2:45
pm
(II)
D161
I 848.1 Dietary supplement label database
will capture information from dietary supplement labels.
L.G. Saldanha, J.T. Dwyer, R.A. Bailen, F.F. Chang, K.W.
Andrews, R.L. Bailey, J.M. Betz, V.L. Burt, R.B. Costello, N.J.
Emenaker, J.J. Gahche, C.J. Hardy, P.R. Pehrsson and J.M.
Roseland. ODS, NLM and NCI, NIH, USDA, Beltsville, Natl.
Ctr. for Hlth. Stats., CDC, Hyattsville and FDA, College Park.
D162
II 848.2 Modeling an MMA-derived inflection
point for serum vitamin B12 in the U.S.
R.L. Bailey, R. Durazo-
Arvizu, R. Carmel, R. Green, C.M. Pfeiffer, C.T. Sempos and
E.A. Yetley. ODS, NIH, Loyola Univ. Stritch Sch. of Med., New
York Methodist Hosp. in Brooklyn, Weill Cornell Med. Col.,
Univ. of California Davis Med. Ctr. and Ctrs. for Dis. Control and
Prevent.
D163
I 848.3 Trends in fast foods and sugar-
sweetened beverages consumption in South Korea.
H. Lim,
H-J. Lee, R. Choue and Y. Wang. Johns Hopkins Bloomberg
Sch. of Publ. Hlth., Korea Hlth. Indust. Develop. Inst., Osong
and Kyung Hee Univ., South Korea.
D164
II 848.4 Plain water intake of Korean adults:
Korean National Health and Nutrition Examination Surveys
2008-2010.
J. Kim and Y.J. Yang. Dongduk Women’s Univ.,
South Korea.
D165
I 848.5 Portion sizes of foods frequently
consumed by the Korean adults: data from the Korea National
Health and Nutrition Examination Survey 2010.
M-H. Kim, S-B.
Kim, S-K. Kim, S-N. Kim and Y-S. Cho. Kangwon Natl. Univ.,
Chonbuk Natl. Univ., Soonchunhyang Univ. and NAAS, RDA,
Suwon, South Korea.
D166
II 848.6 Consumption of flavored waters, sports
and energy drinks is potentially underestimated: trends in
sales, purchases and intake in the U.S., 2000-11.
D. Stern, C.
Piernas and B.M. Popkin. Univ. of North Carolina at Chapel
Hill.
D167
I 848.7 Trends in consumption and purchases
of products sweetened with caloric and low-calorie sweeteners
among U.S. households, 2000-2010.
C. Piernas, S.W. Ng and
B.M. Popkin. Univ. of North Carolina at Chapel Hill.
D168
II 848.8 Consistencies in the quality of meals
versus snacks reflect biomarkers of health risks in U.S. adults.
D. Shin and W.O. Song. Michigan State Univ.
D169
I 848.9 Use of highly fortified foods among U.S.
adults.
R.B. Costello, J.T. Dwyer, R.L. Bailey and S. French.
ODS, NIH and Nat. Marketing Inst., Harleysville, PA.
D170
II 848.10 Dietary energy density as a risk factor
for obesity and cancer.
J.A. Vernarelli, D.C. Mitchell, B.J.
Rolls and T.J. Hartman. Penn State.
D171
I 848.11 Trend in sources of sodium in the U.S.
diet over the last decade: analysis of What We Eat in America/
National Health and Nutrition Examination Survey 2001-2010.
V.L. Fulgoni III, L.A. Spence and P. Samuel. Nutr. Impact
LLC, Battle Creek and Tate & Lyle Global Nutr., IL.
D172
II 848.12 Harmful relationship between alcohol
consumption and brachial ankle pulse wave velocity: no
favorable zone for vascular damages.
M.K. Kim, J. Shin,
S-S. Kweon, D.H. Shin, Y-H. Lee, B-Y. Chun and B.Y.
Choi. Hanyang Univ., Chonnam Natl. Univ., Keimyung Univ.,
Wonkwang Univ. and KyungPook Natl. Univ., South Korea.
D173
I 848.13 Trends in food intakes of U.S. adults:
findings from the Continuing Survey of Food Intakes by
Individuals 1994-1996 and What We Eat in America, NHANES
2001-2002 and 2009-2010.
R.S. Sebastian, C. Wilkinson
Enns, J.D. Goldman and A.J. Moshfegh. USDA, Beltsville.
D174
II 848.14 Environmental tobacco smoke exposure
and serum carotenoids in children. What is the role of diet?
A.M. Branum. Natl. Ctr. for Hlth. Stats., Hyattsville.
D175
I 848.15 Nutritional correlates of latent
tuberculosis infection in the United States (1999-2000).
E.A. Yu
and S. Mehta. Cornell Univ.
NUTRITION MONDAY
265
M
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D176
II 848.16 Food Intakes Converted to Retail
Commodities Database 2003-04.
S. Bowman, C. Martin, J.
Carlson, J. Clemens, A. Moshfegh and B-H. Lin. USDA,
Beltsville, MD and Washington, DC.
D177
I 848.17 USDA Food Patterns Equivalents
Database 2007-08.
S. Bowman, J. Friday, R. Thoerig, J.
Clemens and A. Moshfegh. USDA, Beltsville.
D178
II 848.18 Caffeine intakes from beverages in the
U.S.
D.C. Mitchell, J. Hockenberry, R. Teplansky and T.J.
Hartman. Penn State and Kantar Worldpanel, New York.
D179
I 848.19 Maternal serum 25-hydroxyvitamin D
and fetal growth in a multicenter U.S. study.
A.D. Gernand,
H.N. Simhan, K.M. Baca and L.M. Bodnar. Univ. of Pittsburgh
Sch. of Publ. Hlth. and Magee-Womens Hosp.
D180
II 848.20 Essential steps in the analysis of
NHANES dietary data.
S. Kranz, K. Dodd, W.Y. Juan, L.K.
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