77
AMERICAN Journal of Public Diplomacy and International Studies
www.
grnjournal.us
Table 3
Service services in agribusiness enterprises
efficiency calculation
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№
Кўрсаткичлар
2010-2012 years
2020-2022 years
2020-2022 in %
compared to
2010-2012
Until the activity
of service entities
is systematically
formed
Service subjects
on the basis of
systematic
activity
1.
Cultivation of the product:
-cotton, thousand tons
3288,3
3409,7
103,7
- grain, thousand tons
3608,0
6739,9
186,8
2.
Productivity:
-cotton, ts/ha
22,9
24,9
108,7
-don, ts/ha
28,1
44,4
158,0
3.
Labor
cost per product unit,
person/hour
- cotton
72,7
70,3
96,7
grain
13,9
9,4
67,6
4.
Profit
(+),
loss
(-),
corresponding to the account
of the product unit, soums:
- cotton
-1098,6
+43414,5
+44513,1
grain
+47,2
+43324,4
+43277,2
These relations are the relations between the consumers of the service and the providers of
the service, which are created to ensure the movement of goods (products, services), money, labor
resources, and information.
Consequently, the development of the system of providing
agricultural services and
supplying material and technical resources should be carried out on the basis of the phase-by-stage
transfer of this system to the market. Based on the research results, the periods covered by these
stages and their most important directions and tasks were substantiated
from a scientific and
practical point of view.
However, it should be emphasized here that the assessment
of the importance of the
implementation of the directions and tasks based on the next stages
is closely related to the
scientific and practical determination of the effectiveness of the services provided to agricultural
entities. Because it is important to study these two tasks in terms of their influence on each other.
For this purpose, the effect of the provided services on the production efficiency of agricultural
products (in
this case, cotton and grain) on the scale of the republic
was studied using the
comparison method. In this case, the indicators of the period before the systematic formation of
service entities (average for 2010-2012) and the period after they began to operate systematically
Based on the data in the table, in general, the organization and operation of service entities,
for example, cotton and grain cultivation, led to a sharp change in the efficiency indicators in a
6
Ўз. Р. Давлат статистика қумитаси маълумотлари асосида ҳисоб-китоблар