Tezislər / Theses

Table 2.
Estimated properties. 
Whereas the benefits of bio-based surfactants outweigh the disadvantages, 
there are some cons to using green surfactants as well. Expensive large-
scale manufacturing and intense foam generation are regarded as downfalls 
of these substances. Green surfactant market is anticipated to expand 
significantly in the near future, owing to rising consumer demand for greener 
products, environmentally sustainable legislation, and legislative limitations 
on plants. Recent advancements in technology of manufacturing have already 
resulted in a 10 to 20-fold improvement in efficiency, nevertheless there is 
still room for improvement. (Sourav De, Susanta Malik, Aniruddha Ghosh, 

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THE 3
rd
 INTERNATIONAL SCIENTIFIC CONFERENCES OF STUDENTS AND YOUNG RESEARCHERS 
dedicated to the 99
th
anniversary of the National Leader of Azerbaijan Heydar Aliyev
330
Bidyut Saha 2015).Green surfactant is produced from a variety of different 
resources. Nowadays, companies prefer palm oil, although surfactants can 
also be synthesized from WCO, coconut oil and yeast. However, several 
factors make WCO appear more appropriate, such as the fact that it is the 
most abundant raw material in our location and is far less expensive than 
other raw materials. Furthermore, using WCO in the production of new 
products reduces the risk of unfavorable environmental consequences 
(Sharrel Rebello, Aju K. Asok, Sathish Mundayoor, M. S. Jisha 2014). 
References
 
1. Ivanković, T. "Surfactants in the Environment." Archives of Industrial Hygiene and 
Toxicology, 2010: 95-110. 
2. Permadani, Resi & Ibadurrohman, Muhammad & Slamet, Slamet. . "Utilization of waste 
cooking oil as raw material for synthesis of Methyl Ester Sulfonates (MES) surfactant." 
IOP Conference Series. 2018. 2-6. 
3. Shah, Sujit Kumar. "Applications of surfactants in modern science and technology." 
Nepal Biological Society, 2013: 1-4. 
4. Sharrel Rebello, Aju K. Asok, Sathish Mundayoor, M. S. Jisha. "Surfactants: toxicity, 
remediation and green surfactants." Environ Chem Lett, 2014: 281-282. 
5. Sourav De, Susanta Malik, Aniruddha Ghosh, Bidyut Saha. "A Review on Natural 
Surfactants." The Royal Society of Chemistry, 2015: 65760- 65765. 
6. Yuan, C. L. "Study on characteristics and harm of surfactants." Journal of Chemical and 
Pharmaceutical Research, 2014: 2233-2237.