часть
1
«
Новости образования
:
исследование
в
XXI
веке
»
апреля
, 2023
г
188
Baratjon o’g’li, S. F. (2022). SPECIES OF
THE LAMIACEAE FAMILY WITH
SPICE PROPERTIES. Finland International Scientific
Journal of Education,
Social
Science &
Humanities, 10(11), 85-89.
Yusupova, Z. A., &
Baratjon ogli, S. F. (2022). LABGULDOSHLAR OILASI
VAKILLARINING HAYOTIY SHAKLLARI, MORFOLOGIYASI VA TARQALISHI.
IJODKOR O'QITUVCHI, 2(24), 472-479.
Yusupova, Z. A., & Baratjon o’g’li, S. F. (2022). LAMIACEAE OILASINING
EFIR MOYIGA BOY BO’LGAN BAZI TURLARINING MORFOLOGIYASI.
Scientific Impulse, 1(2), 692-695.
Yusupova, Z. A., & Baratjon o’g’li, S. F. (2022). BIOECOLOGICAL
PROPERTIES OF MEDICINAL SPECIES OF THE MINT FAMILY (LAMIACEAE).
Finland International Scientific Journal of Education, Social Science & Humanities,
10(11), 183-190.
Yusupova, Z. A., & Baratjon ogli, S. F. (2023).
LIFE FORMS, MORPHOLOGY
AND DISTRIBUTION OF REPRESENTATIVES OF LAMIACEAE FAMILY. Finland
International Scientific Journal of Education, Social Science & Humanities, 11(1), 288-
295.
Yusupova, Z. A., Sayramov, F., & Azizov, R. (2023). RAYHON OSIMLIGINING
MORFOLOGIYATI, KIMYOVIY TARKIBI VA TIBBIYOTDA QOLLANILISHI.
Eurasian Journal of Medical and Natural Sciences, 3(1), 14-19.
Yusupova, Z. A., Baratjon ogli, S. F., & Abduqunduzovna, M. Z. (2023). Medicinal
Plants Growing in Our Republic Medicinal Properties. Periodica Journal of Modern
Philosophy, Social
Sciences and Humanities, 15, 5-7.
Yusupova, Z. A., & Baratjon ogli, S. F. (2022). NATURAL MEDICINAL HERBS
OF THE LAMIASEAE FAMILY AND THEIR MEDICAL PROPERTIES. JOURNAL
OF INNOVATIONS IN SCIENTIFIC AND EDUCATIONAL RESEARCH, 2(13), 64-
68.
Baratjon ogli, S. F. (2023).
Morphology, Chemical Composition and Medical Use
of Ocimum Plant. Texas Journal of Agriculture and Biological Sciences, 13, 5-8.
Yusupova, Z. A., Baratjon ogli, S. F., & Laziz ogli, A. M. (2022). ЖИЗНЕННЫЕ
ФОРМЫ, МОРФОЛОГИЯ И РАСПРОСТРАНЕНИЕ
ПРЕДСТАВИТЕЛЕЙ
СЕМЕЙСТВА ГУБОЦВЕТНЫХ. Scientific Impulse, 1(4), 452-458.
Baratjon o’g’li, S. F. (2022). SPECIES OF THE LAMIACEAE FAMILY WITH
SPICE PROPERTIES. Finland International Scientific Journal of Education, Social
Science & Humanities, 10(11), 85-89.