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Science and Education in Karakalpakstan. 2023 №2/1 ISSN 2181-9203



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Science and Education in Karakalpakstan. 2023 №2/1 ISSN 2181-9203 
86 
Decree of the President of the Republic of Uzbekistan No. PF-60 of January 28, 2022 "On 
the development strategy of New Uzbekistan for 2022-2026", No. PF -5853 of October 23, 2019 
"On approval of the strategy of agricultural development of the Republic of Uzbekistan for 2020-
2030" Decree No. PQ-4709 dated May 11, 2020 "On additional measures to specialize the 
territories of the Republic in the cultivation of agricultural products", Cabinet of Ministers No. 138 
dated February 15, 2019 "Cultivation and industrial processing of licorice and other medicinal 
plants on additional measures for effective organization", decisions No. 63 of January 27, 2018 "On 
measures for the further development of licorice and other medicinal plants cultivation and 
industrial processing in the Republic of Uzbekistan" and other regulatory and legal acts related to 
this field in the implementation of the tasks specified in the documents, it is necessary to carry out 
several scientific studies[2] 
It is known that the principles of productivity, efficiency, and optimality lie in the development of 
any economy. Cooperation, which embodies these principles and therefore has developed widely, 
remains one of the priority directions in the development of agro-industrial relations. Therefore, the 
issues of licorice network and its development on the basis of cooperative relations, considered among 
the promising directions of ASM in the Republic of Karakalpakstan, were studied. In order to improve 
these relationships in the network, the author began by researching the scientific and methodological 
foundations of the concept of "cooperation". 
Researchers distinguish many types of cooperation, which can be classified mainly according to 
the following criteria: 

description of participation in cooperative activities (as a cooperative member or associate 
member); 

according to the main type of activity, specialization; 

number of members and related management features. 
There are cooperatives in the agricultural sector, which are mainly divided into the following 
types: agricultural cooperative, sales cooperative, credit cooperative, supply cooperative, handicraft 
cooperative, etc. The classification of this type of cooperation was studied, taking into account the object 
of the research, agricultural cooperation, in particular, the licorice network. According to this 
classification, vertical and horizontal types of agricultural cooperatives and other forms of cooperatives 
were studied and classified. Also, in the scientific work, it was determined that the organizational and 
economic mechanism of the network includes the following: development of legal documents
organizational and production structure; duties; marketing and logistics; labor organization and control; 
collection and use of information; planning and forecasting, price and finance-credit issues; foreign 
economic and domestic industrial relations, labor incentive system, etc. are presented. Studies show that 
the organizational and economic mechanism of management plays a decisive role in the 
development of cooperative forms. The results of the conducted research showed that within the 
framework of the organizational-economic mechanism of cooperation, the activities of the subjects 
participating in the cooperation are intensified and social development is observed, with the 
effective use of land, available resources (production and labor resources), innovations. At the same 
time, political and legal, resource, organizational, economic, social and innovative factors affect the 
effectiveness of the organizational and economic mechanism of cooperation. In addition, external 
factors to the organizational and economic mechanism of cooperation, including the price of 
material, technical and energy resources ; credit, tax and insurance systems; forms of state support 
and other influences (Figure 1) [3] 



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